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chicken-salad-spread-recipe

Chicken Salad Spread Recipe

A simple and delicious chicken salad spread perfect for sandwiches or crackers.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Lunch, Snack
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups cooked chicken, shredded
  • ½ cup mayonnaise
  • ¼ cup celery, finely chopped
  • ¼ cup red onion, finely chopped
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions 

  1. In a large bowl, combine the shredded chicken, mayonnaise, celery, red onion, and lemon juice.
  2. Mix well until all ingredients are evenly coated.
  3. Season with salt and pepper to taste.
  4. Serve chilled on bread, crackers, or lettuce leaves.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 20g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 60mg | Sodium: 350mg | Potassium: 150mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Chicken Salad, Spread
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