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Chicken Lettuce Wraps Recipe

Quick and easy chicken lettuce wraps, perfect for a light lunch or dinner.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground chicken
  • 1 Onion, diced
  • 2 cloves Garlic, minced
  • 1 Red bell pepper, diced
  • ¼ cup Soy sauce
  • 2 tablespoon Hoisin sauce
  • 1 tablespoon Rice vinegar
  • 1 head Butter lettuce leaves separated
  • 2 tablespoon Green onions, sliced
  • 1 teaspoon Sesame oil

Instructions 

  1. Heat the skillet over medium heat. Add the ground chicken and cook until browned.
  2. Add the diced onion, minced garlic, and red bell pepper. Cook until the vegetables are tender.
  3. Stir in the soy sauce, hoisin sauce, and rice vinegar. Cook for another 2-3 minutes.
  4. Remove from heat and stir in the sesame oil.
  5. Spoon the chicken mixture into the lettuce leaves. Top with sliced green onions. Serve immediately.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 20g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 500mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 50mg | Iron: 2mg

Keywords

Chicken, Healthy, Lettuce Wraps
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