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–+ servings

Chicken Fajitas Recipe

A simple and delicious chicken fajitas recipe perfect for any meal.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Chicken Breast sliced into strips
  • 1 Red Bell Pepper sliced
  • 1 Green Bell Pepper sliced
  • 1 Onion sliced
  • 2 tablespoon Olive Oil
  • 1 teaspoon Chili Powder
  • 1 teaspoon Cumin
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 8 Tortillas

Instructions 

  1. 1. Heat the olive oil in a skillet over medium-high heat.
  2. 2. Add the chicken strips and cook until browned, about 5-7 minutes.
  3. 3. Add the bell peppers and onion, and cook until softened, about 5 minutes.
  4. 4. Stir in the chili powder, cumin, paprika, garlic powder, salt, and black pepper. Cook for another 2-3 minutes.
  5. 5. Serve the chicken and vegetables in warm tortillas.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 25g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 500mg | Fiber: 5g | Sugar: 5g | Vitamin A: 1000IU | Vitamin C: 60mg | Calcium: 100mg | Iron: 3mg

Keywords

Chicken Fajitas
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