Chicken Club Pasta Salad Recipe
A delicious and easy-to-make pasta salad with chicken, bacon, and ranch dressing.
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Main Ingredients
- 2 cups cooked pasta
- 1 cup cooked chicken, diced
- 0.5 cup cherry tomatoes, halved
- 0.5 cup cooked bacon, crumbled
- 0.25 cup red onion, diced
- 0.5 cup shredded cheddar cheese
- 0.25 cup ranch dressing
- Salt and pepper to taste
Cook pasta according to package instructions. Drain and let cool.
In a large bowl, combine pasta, chicken, tomatoes, bacon, red onion, and cheese.
Add ranch dressing and toss to coat.
Season with salt and pepper to taste.
Chill in the refrigerator for at least 30 minutes before serving.
Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 60mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg