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chicken-cheese-ball-recipe

Chicken Cheese Ball Recipe

A delicious and easy-to-make appetizer perfect for any gathering.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked chicken, shredded
  • 8 oz Cream cheese, softened
  • 1 cup Shredded cheddar cheese
  • 1 tablespoon Ranch seasoning mix
  • 1 cup Chopped green onions
  • 1 cup Chopped pecans

Instructions 

  1. In a mixing bowl, combine the shredded chicken, cream cheese, shredded cheddar cheese, ranch seasoning mix, and chopped green onions. Mix well until all ingredients are evenly combined.
  2. Shape the mixture into a ball.
  3. Roll the cheese ball in the chopped pecans until fully coated.
  4. Wrap the cheese ball in plastic wrap and refrigerate for at least 1 hour before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 5g | Protein: 15g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 150mg | Iron: 1mg

Keywords

Cheese Ball, Chicken
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