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chicken-bacon-ranch-pasta-recipe

Chicken Bacon Ranch Pasta

A delicious and creamy pasta dish with chicken, bacon, and ranch flavors.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 8 oz Pasta any type
  • 1 lb Chicken Breast cubed
  • 6 slices Bacon cooked and crumbled
  • 1 cup Ranch Dressing
  • 1 cup Shredded Cheddar Cheese
  • 1 tablespoon Olive Oil
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • to taste Salt and Pepper

Instructions 

  1. 1. Cook pasta according to package instructions. Drain and set aside.
  2. 2. In a large skillet, heat olive oil over medium heat. Add cubed chicken and cook until no longer pink.
  3. 3. Add garlic powder, onion powder, salt, and pepper to the chicken. Stir well.
  4. 4. Add cooked pasta, bacon, ranch dressing, and shredded cheddar cheese to the skillet. Stir until well combined and heated through.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 600kcal | Carbohydrates: 45g | Protein: 35g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 1000mg | Potassium: 500mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 3mg

Keywords

Bacon, Chicken, Pasta, Ranch
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