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Cheesy Garlic Bread Recipe
A quick and easy recipe for delicious cheesy garlic bread.
Print Recipe
Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Appetizer
Cuisine:
Italian
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
loaf
French bread
sliced in half lengthwise
½
cup
unsalted butter
softened
4
cloves
garlic
minced
1
cup
mozzarella cheese
shredded
¼
cup
parmesan cheese
grated
2
tablespoon
fresh parsley
chopped
Instructions
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the softened butter, minced garlic, and chopped parsley.
Spread the garlic butter mixture evenly over the cut sides of the French bread.
Top the bread with shredded mozzarella and grated parmesan cheese.
Place the bread on a baking sheet and bake in the preheated oven for 15 minutes, or until the cheese is melted and bubbly.
Remove from the oven, slice, and serve warm.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
10
g
|
Fat:
15
g
|
Saturated Fat:
9
g
|
Cholesterol:
40
mg
|
Sodium:
400
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Cheesy, Garlic Bread
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