Cheese Platters Recipe
A simple and elegant cheese platter recipe perfect for any gathering.
Print Recipe
Cheese Selection
- 200 g Cheddar cheese cubed
- 200 g Brie cheese sliced
- 200 g Blue cheese crumbled
Accompaniments
- 100 g Grapes washed
- 100 g Crackers
- 50 g Nuts mixed
Arrange the cheeses on the cheese board.
Add the grapes, crackers, and nuts around the cheeses.
Serve immediately or cover and refrigerate until ready to serve.
Calories: 400kcal | Carbohydrates: 20g | Protein: 15g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 200mg | Fiber: 2g | Sugar: 10g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 300mg | Iron: 1mg