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+ servings

Cheese Platters Recipe

A simple and elegant cheese platter recipe perfect for any gathering.
Print Recipe
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: International
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Cheese Selection

  • 200 g Cheddar cheese cubed
  • 200 g Brie cheese sliced
  • 200 g Blue cheese crumbled

Accompaniments

  • 100 g Grapes washed
  • 100 g Crackers
  • 50 g Nuts mixed

Instructions 

  1. Arrange the cheeses on the cheese board.
  2. Add the grapes, crackers, and nuts around the cheeses.
  3. Serve immediately or cover and refrigerate until ready to serve.

Nutritional Value

Calories: 400kcal | Carbohydrates: 20g | Protein: 15g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 200mg | Fiber: 2g | Sugar: 10g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 300mg | Iron: 1mg

Keywords

Cheese Platter
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