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cheese-filling-recipe

Cheese Filling Recipe

A simple and delicious cheese filling recipe.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Filling
Cuisine: Italian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Cheese Filling Ingredients

  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 0.5 cup grated Parmesan cheese
  • 1 egg
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Instructions 

  1. In a bowl, mix ricotta, mozzarella, and Parmesan cheese.
  2. Add the egg, salt, and pepper.
  3. Stir until well combined.

Nutritional Value

Calories: 200kcal | Carbohydrates: 3g | Protein: 15g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 70mg | Sodium: 400mg | Potassium: 100mg | Sugar: 1g | Vitamin A: 500IU | Calcium: 300mg | Iron: 0.5mg

Keywords

Cheese, Filling
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