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Cheddar Cheese Popcorn

Easy and delicious cheddar cheese popcorn.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup popcorn kernels
  • ¼ cup unsalted butter, melted
  • ½ cup cheddar cheese powder
  • Salt to taste

Instructions 

  1. Pop the popcorn kernels using your preferred method.
  2. Drizzle the melted butter over the popcorn.
  3. Sprinkle the cheddar cheese powder and salt over the popcorn.
  4. Toss to coat evenly.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 50mg | Fiber: 3g | Vitamin A: 500IU | Calcium: 100mg | Iron: 1mg

Keywords

Cheddar, Popcorn
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