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Char-Grilled Oysters Recipe
Delicious char-grilled oysters with a savory butter sauce.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
12
fresh oysters
shucked
½
cup
unsalted butter
melted
2
cloves
garlic
minced
1
tablespoon
lemon juice
¼
cup
Parmesan cheese
grated
1
tablespoon
parsley
chopped
to taste
salt and pepper
Instructions
Preheat your grill to medium-high heat.
In a small bowl, combine melted butter, minced garlic, and lemon juice.
Place the shucked oysters on the grill. Spoon the butter mixture over each oyster.
Grill for about 5 minutes or until the oysters are cooked through and the edges curl.
Sprinkle grated Parmesan cheese and chopped parsley over the oysters. Season with salt and pepper to taste.
Serve immediately while hot.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
2
g
|
Protein:
8
g
|
Fat:
18
g
|
Saturated Fat:
10
g
|
Cholesterol:
60
mg
|
Sodium:
300
mg
|
Potassium:
100
mg
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
Grilled Oysters
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