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Carrot Patties Recipe
A simple and delicious recipe for carrot patties.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
Vegetarian
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
2
cups
Grated carrots
1
cup
Bread crumbs
2
units
Eggs
1
teaspoon
Salt
½
teaspoon
Black pepper
2
tablespoon
Olive oil
for frying
Instructions
1. In a mixing bowl, combine grated carrots, bread crumbs, eggs, salt, and black pepper.
2. Mix well until all ingredients are combined.
3. Form the mixture into small patties.
4. Heat olive oil in a frying pan over medium heat.
5. Fry the patties for about 3-4 minutes on each side, or until golden brown.
6. Serve hot.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
5
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Cholesterol:
50
mg
|
Sodium:
400
mg
|
Potassium:
300
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
5000
IU
|
Vitamin C:
5
mg
|
Calcium:
50
mg
|
Iron:
1
mg
Keywords
Carrot, Patties
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