Canadian Cheddar Cheese Spread Recipe
A delicious and creamy cheese spread perfect for crackers or bread.
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Main Ingredients
- 2 cups shredded Canadian cheddar cheese
- ½ cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- 1 clove garlic, minced
- ¼ teaspoon salt
- ¼ teaspoon black pepper
In a mixing bowl, combine all ingredients.
Mix until well blended and smooth.
Chill in the refrigerator for at least 1 hour before serving.
Calories: 200kcal | Carbohydrates: 1g | Protein: 6g | Fat: 18g | Saturated Fat: 9g | Cholesterol: 45mg | Sodium: 350mg | Potassium: 50mg | Vitamin A: 300IU | Vitamin C: 1mg | Calcium: 200mg | Iron: 0.5mg