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camp-breakfast-recipe

Camp Breakfast Recipe

A hearty and easy breakfast to start your day at the campsite.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 8 pieces Bacon
  • 4 pieces Eggs
  • 2 cups Hash Browns
  • 1 cup Cheddar Cheese, shredded
  • to taste Salt and Pepper

Instructions 

  1. 1. Heat the skillet over the campfire or stove.
  2. 2. Cook the bacon until crispy, then set aside.
  3. 3. In the same skillet, cook the hash browns until golden brown.
  4. 4. Push the hash browns to one side and scramble the eggs on the other side.
  5. 5. Mix everything together, add the cheese, and stir until melted.
  6. 6. Season with salt and pepper to taste. Serve hot.

Nutritional Value

Calories: 450kcal | Carbohydrates: 20g | Protein: 25g | Fat: 30g | Saturated Fat: 12g | Cholesterol: 220mg | Sodium: 800mg | Potassium: 500mg | Fiber: 2g | Sugar: 1g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Camping, Easy
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