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cajun-baked-french-fries-recipe

Cajun Baked French Fries Recipe

Spicy and crispy Cajun baked French fries, perfect as a side or snack.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 large Russet Potatoes cut into fries
  • 2 tablespoon Olive Oil
  • 1 teaspoon Cajun Seasoning
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt or to taste
  • 0.5 teaspoon Black Pepper or to taste

Instructions 

  1. Preheat your oven to 425°F (220°C).
  2. Line a baking sheet with parchment paper.
  3. In a large mixing bowl, toss the potato fries with olive oil, Cajun seasoning, garlic powder, paprika, salt, and black pepper until evenly coated.
  4. Spread the fries in a single layer on the prepared baking sheet.
  5. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until golden brown and crispy.
  6. Remove from the oven and let cool slightly before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 35g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Sodium: 400mg | Potassium: 700mg | Fiber: 4g | Sugar: 1g | Vitamin A: 300IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1.5mg

Keywords

Baked, Cajun, French Fries
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