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cabbage-burgers-recipe

Cabbage Burgers Recipe

A simple and tasty recipe for cabbage burgers.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 head Cabbage shredded
  • 1 lb Ground Beef
  • 1 Onion diced
  • 2 cloves Garlic minced
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper
  • 4 Burger Buns

Instructions 

  1. 1. In a skillet, cook the ground beef over medium heat until browned.
  2. 2. Add the diced onion and minced garlic to the skillet. Cook until the onion is translucent.
  3. 3. Stir in the shredded cabbage, salt, and black pepper. Cook until the cabbage is tender.
  4. 4. Serve the mixture on burger buns.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 400mg | Fiber: 5g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 3mg

Keywords

Burgers, Cabbage
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