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buffalo-chicken-wraps-recipe

Buffalo Chicken Wraps Recipe

Spicy and tangy Buffalo Chicken Wraps perfect for a quick meal.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked chicken, shredded
  • ½ cup Buffalo sauce
  • 4 pieces Large tortillas
  • 1 cup Lettuce, shredded
  • ½ cup Ranch dressing
  • ½ cup Shredded cheese

Instructions 

  1. 1. Heat the skillet over medium heat.
  2. 2. Add shredded chicken and Buffalo sauce to the skillet. Stir until well combined and heated through.
  3. 3. Lay out the tortillas and evenly distribute the chicken mixture among them.
  4. 4. Top with shredded lettuce, ranch dressing, and shredded cheese.
  5. 5. Roll up the tortillas, slice in half if desired, and serve immediately.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 75mg | Sodium: 900mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Buffalo Chicken, Wraps
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