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brown-sugar-ham-steak-recipe

Brown Sugar Ham Steak Recipe

A simple and delicious ham steak recipe glazed with brown sugar.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Ham steak
  • ¼ cup Brown sugar
  • 2 tablespoon Butter
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Apple cider vinegar

Instructions 

  1. 1. Heat the skillet over medium heat and add butter.
  2. 2. Once butter is melted, add the ham steak and cook for 3-4 minutes on each side until browned.
  3. 3. Sprinkle brown sugar over the ham steak, then add Dijon mustard and apple cider vinegar.
  4. 4. Cook for another 5-7 minutes, basting the ham with the glaze until it thickens.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 15g | Protein: 20g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 300mg | Sugar: 14g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Brown Sugar, Ham Steak
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