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broccoli-rice-cheese-and-chicken-casserole-recipe

Broccoli Rice Cheese and Chicken Casserole Recipe

A comforting casserole with broccoli, rice, cheese, and chicken.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups cooked rice
  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 can condensed cream of chicken soup 10.5 oz
  • ½ cup milk
  • ½ teaspoon garlic powder
  • Salt and pepper to taste

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine cooked rice, shredded chicken, broccoli, cheddar cheese, cream of chicken soup, milk, garlic powder, salt, and pepper.
  3. Transfer mixture to a greased 9x13 inch baking dish.
  4. Bake for 25-30 minutes, until bubbly and golden brown on top.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 400mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 200mg | Iron: 2mg

Keywords

Casserole, Comfort Food
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