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Brie Cheese Appetizer Recipe
A simple and delicious brie cheese appetizer.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Appetizer
Cuisine:
French
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
wheel
Brie cheese
8 oz
2
tablespoon
Honey
¼
cup
Chopped nuts
walnuts or pecans
1
baguette
French bread
sliced
Instructions
Preheat your oven to 350°F (175°C).
Place the brie cheese on a baking sheet lined with parchment paper.
Drizzle honey over the top of the brie.
Sprinkle chopped nuts over the honey.
Bake in the preheated oven for 10-15 minutes, until the brie is warm and gooey.
Serve immediately with sliced French bread.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
15
g
|
Protein:
8
g
|
Fat:
12
g
|
Saturated Fat:
6
g
|
Cholesterol:
30
mg
|
Sodium:
300
mg
|
Potassium:
100
mg
|
Fiber:
1
g
|
Sugar:
8
g
|
Vitamin A:
300
IU
|
Calcium:
150
mg
|
Iron:
1
mg
Keywords
Appetizer, Brie, Cheese
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