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Bread Machine Almond Bread Recipe

This almond bread is easy to make using a bread machine. Perfect for breakfast or a snack.
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Preparation Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes
Course: Breakfast, Snack
Cuisine: American
Servings: 8 servings
Calories: 210 kcal

Ingredients 

Main Ingredients

  • 1 cup Water
  • 2 tablespoon Vegetable Oil
  • 1.5 teaspoon Salt
  • 3 cups Bread Flour
  • ¼ cup Sugar
  • ½ cup Sliced Almonds
  • 2 teaspoon Active Dry Yeast

Instructions 

  1. 1. Add water, oil, and salt to the bread machine pan.
  2. 2. Add bread flour, sugar, and sliced almonds.
  3. 3. Make a small well in the flour and add the yeast.
  4. 4. Select the Basic or White Bread setting on your bread machine and start.
  5. 5. Once the cycle is complete, remove the bread from the pan and let it cool on a wire rack.

Nutritional Value

Calories: 210kcal | Carbohydrates: 35g | Protein: 6g | Fat: 5g | Saturated Fat: 1g | Sodium: 290mg | Potassium: 80mg | Fiber: 2g | Sugar: 5g | Calcium: 20mg | Iron: 2mg

Keywords

Almond Bread, Bread Machine
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