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brandy-slush-recipe

Brandy Slush Recipe

A refreshing and boozy frozen drink perfect for summer gatherings.
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Preparation Time: 15 minutes
Freezing Time 8 minutes
Total Time: 15 minutes
Course: Drinks
Cuisine: American
Servings: 10 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups water
  • 2 cups sugar
  • 4 tea bags black tea
  • 7 cups water
  • 1 cup orange juice
  • 1 cup lemon juice
  • 2 cups brandy

Instructions 

  1. Boil 2 cups of water and dissolve the sugar in it.
  2. Brew the tea bags in 7 cups of water.
  3. Combine the sugar water, tea, orange juice, lemon juice, and brandy in a large container.
  4. Freeze the mixture for at least 8 hours.
  5. To serve, scoop the slush into glasses and top with lemon-lime soda if desired.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Sodium: 5mg | Potassium: 50mg | Sugar: 18g | Vitamin C: 10mg | Calcium: 10mg

Keywords

Brandy Slush, Frozen Drink, Summer
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