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blue-cheese-dressing-recipe

Blue Cheese Dressing Recipe

A creamy, tangy blue cheese dressing perfect for salads or dipping.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup Mayonnaise
  • ¼ cup Sour Cream
  • ¼ cup Buttermilk
  • ½ cup Blue Cheese, crumbled
  • 1 tablespoon Lemon Juice
  • 1 clove Garlic, minced
  • to taste Salt and Pepper

Instructions 

  1. In a mixing bowl, combine mayonnaise, sour cream, and buttermilk. Whisk until smooth.
  2. Add crumbled blue cheese, lemon juice, and minced garlic. Stir until well combined.
  3. Season with salt and pepper to taste. Mix well.
  4. Refrigerate for at least 30 minutes before serving to let the flavors meld.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 3g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 400mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 0.5mg

Keywords

Blue Cheese, Dressing
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