BLT Pasta Salad Recipe
A delicious and easy-to-make pasta salad with bacon, lettuce, and tomatoes.
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Main Ingredients
- 8 oz pasta cooked and drained
- 6 slices bacon cooked and crumbled
- 1 cup cherry tomatoes halved
- 2 cups romaine lettuce chopped
- ½ cup ranch dressing
1. Cook pasta according to package instructions. Drain and let cool.
2. In a large frying pan, cook bacon until crispy. Remove and crumble.
3. In a large mixing bowl, combine pasta, bacon, cherry tomatoes, and lettuce.
4. Add ranch dressing and toss to coat evenly.
5. Serve immediately or refrigerate until ready to serve.
Calories: 350kcal | Carbohydrates: 40g | Protein: 12g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 300mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg