Bloody Mary Cocktail Recipe
A classic Bloody Mary cocktail with a spicy kick.
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Main Ingredients
- 1.5 oz vodka
- 3 oz tomato juice
- 0.5 oz lemon juice freshly squeezed
- 2 dashes Worcestershire sauce
- 2 dashes hot sauce
- 1 pinch salt
- 1 pinch black pepper freshly ground
- 1 pinch smoked paprika
- 1 stick celery for garnish
- 1 slice lemon for garnish
1. Fill a cocktail shaker with ice.
2. Add vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, salt, black pepper, and smoked paprika.
3. Shake well to combine.
4. Strain into a highball glass filled with ice.
5. Garnish with a celery stick and a lemon slice.
Calories: 120kcal | Carbohydrates: 5g | Protein: 1g | Sodium: 600mg | Potassium: 300mg | Fiber: 1g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg