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black-raspberry-cobbler-recipe

Black Raspberry Cobbler Recipe

A delicious and easy-to-make dessert featuring fresh black raspberries.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups black raspberries
  • 1 cup sugar
  • 1 cup all-purpose flour
  • 1 cup milk
  • 0.5 cup butter, melted
  • 1.5 teaspoon baking powder
  • 0.5 teaspoon salt

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, baking powder, and salt.
  3. Stir in milk and melted butter until smooth.
  4. Pour batter into a greased baking dish.
  5. Sprinkle black raspberries evenly over the batter.
  6. Bake for 45 minutes or until golden brown.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 200mg | Potassium: 100mg | Fiber: 2g | Sugar: 25g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 80mg | Iron: 1mg

Keywords

Black Raspberry, Cobbler
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