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bisquick-sausage-balls-recipe

Bisquick Sausage Balls Recipe

Easy and delicious sausage balls made with Bisquick mix and cheddar cheese.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Appetizer
Cuisine: American
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb ground sausage
  • 2 cups Bisquick mix
  • 1 cup shredded cheddar cheese

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine sausage, Bisquick mix, and shredded cheddar cheese.
  3. Mix well until all ingredients are evenly combined.
  4. Form mixture into 1-inch balls and place on a baking sheet.
  5. Bake in preheated oven for 20 minutes or until golden brown.

Nutritional Value

Calories: 300kcal | Carbohydrates: 15g | Protein: 12g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 200mg | Fiber: 1g | Sugar: 2g | Vitamin A: 100IU | Calcium: 150mg | Iron: 1.5mg

Keywords

Sausage Balls
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