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Beef Breakfast Sausage Patties Recipe
Delicious homemade beef breakfast sausage patties.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
1
lb
Ground beef
1
teaspoon
Salt
1
teaspoon
Black pepper
1
teaspoon
Garlic powder
1
teaspoon
Onion powder
1
teaspoon
Paprika
1
teaspoon
Dried thyme
Instructions
1. In a mixing bowl, combine ground beef, salt, black pepper, garlic powder, onion powder, paprika, and dried thyme.
2. Mix well until all ingredients are evenly distributed.
3. Form the mixture into small patties.
4. Heat a skillet over medium heat and cook the patties for about 4-5 minutes on each side, or until fully cooked.
5. Serve hot and enjoy!
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
1
g
|
Protein:
20
g
|
Fat:
18
g
|
Saturated Fat:
7
g
|
Cholesterol:
70
mg
|
Sodium:
500
mg
|
Potassium:
300
mg
|
Calcium:
20
mg
|
Iron:
2
mg
Keywords
Beef, Breakfast, Sausage
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