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Basic Pasta Recipe
A simple and delicious pasta recipe for any occasion.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
200
g
Pasta
any type
1
tablespoon
Olive Oil
2
cloves
Garlic
minced
1
teaspoon
Salt
to taste
1
teaspoon
Black Pepper
to taste
Instructions
1. Boil water in a pot and add a pinch of salt.
2. Add pasta to the boiling water and cook according to package instructions.
3. In a pan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
4. Drain the cooked pasta and add it to the pan with the garlic. Toss to combine.
5. Season with salt and black pepper to taste. Serve hot.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
40
g
|
Protein:
7
g
|
Fat:
4
g
|
Saturated Fat:
0.5
g
|
Sodium:
300
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Calcium:
20
mg
|
Iron:
1.5
mg
Keywords
Pasta, Simple
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