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baked-sweet-potato-chips-recipe

Baked Sweet Potato Chips

Simple and healthy baked sweet potato chips.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 medium Sweet potatoes sliced thinly
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Pepper

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. Slice sweet potatoes thinly.
  3. Toss slices in a bowl with olive oil, salt, and pepper.
  4. Arrange on a baking sheet lined with parchment paper.
  5. Bake for 20 minutes, flipping halfway through.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 450mg | Fiber: 4g | Sugar: 5g | Vitamin A: 1000IU | Vitamin C: 3mg | Calcium: 40mg | Iron: 1mg

Keywords

Healthy
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