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baked-oatmeal-breakfast-bars-recipe

Baked Oatmeal Breakfast Bars

Healthy and delicious baked oatmeal bars perfect for breakfast.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Breakfast
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups rolled oats
  • ½ cup honey
  • ½ cup milk
  • ¼ cup melted butter
  • ½ cup chopped nuts
  • ½ cup dried fruit
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • 1 teaspoon baking powder

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix oats, honey, milk, and melted butter.
  3. Add chopped nuts, dried fruit, vanilla extract, salt, and baking powder.
  4. Pour mixture into a greased baking dish.
  5. Bake for 30 minutes or until golden brown.
  6. Let cool before cutting into bars.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 5g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 150mg | Potassium: 200mg | Fiber: 4g | Sugar: 15g | Vitamin A: 50IU | Calcium: 50mg | Iron: 1.5mg

Keywords

Bars, Breakfast, Oatmeal
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