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baked-hot-wings-recipe

Baked Hot Wings Recipe

Spicy and crispy baked hot wings perfect for game day or any gathering.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 lbs Chicken Wings
  • 1 tablespoon Baking Powder
  • 1 teaspoon Salt
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 cup Hot Sauce
  • 2 tablespoon Butter melted

Instructions 

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top.
  2. In a large mixing bowl, combine the chicken wings, baking powder, salt, garlic powder, and onion powder. Toss until the wings are evenly coated.
  3. Arrange the wings in a single layer on the wire rack. Bake in the preheated oven for 45 minutes, flipping halfway through, until the wings are crispy and golden brown.
  4. While the wings are baking, combine the hot sauce and melted butter in a small bowl.
  5. Once the wings are done, remove them from the oven and let them cool for a few minutes. Toss the wings in the hot sauce mixture until evenly coated.
  6. Serve immediately with your favorite dipping sauce.

Nutritional Value

Calories: 350kcal | Carbohydrates: 2g | Protein: 25g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 100mg | Sodium: 1200mg | Potassium: 300mg | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

Baked Wings, Hot Wings, Spicy Wings
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