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baked-beans-recipe

Baked Beans Recipe

A classic baked beans recipe that's perfect for any meal.
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Preparation Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Course: Side Dish
Cuisine: American
Servings: 6 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 cups cooked navy beans
  • 1 cup ketchup
  • ½ cup brown sugar
  • 1 tablespoon mustard
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the cooked navy beans, ketchup, brown sugar, mustard, salt, and black pepper.
  3. Pour the mixture into a baking dish.
  4. Bake in the preheated oven for 1 hour, or until the beans are bubbly and the sauce is thickened.
  5. Remove from the oven and let cool slightly before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 40g | Protein: 6g | Fat: 1g | Sodium: 600mg | Potassium: 500mg | Fiber: 10g | Sugar: 20g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

Baked Beans
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