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+ servings

Baked Apples Recipe

Simple and delicious baked apples, perfect for a cozy dessert.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 apples cored
  • ¼ cup brown sugar
  • ¼ cup chopped nuts optional
  • ½ teaspoon cinnamon
  • ¼ cup raisins optional
  • ½ cup water

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Core the apples and place them in a baking dish.
  3. In a small bowl, mix the brown sugar, cinnamon, and optional nuts and raisins.
  4. Stuff the mixture into the cored apples.
  5. Pour water into the baking dish to cover the bottom.
  6. Bake for 45 minutes, or until the apples are tender.

Nutritional Value

Calories: 150kcal | Carbohydrates: 35g | Protein: 1g | Fat: 2g | Sodium: 5mg | Potassium: 200mg | Fiber: 4g | Sugar: 25g | Vitamin A: 2IU | Vitamin C: 8mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Baked Apples, Dessert
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