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baharat-recipe

Baharat Recipe

A flavorful Middle Eastern spice blend.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Spice Blend
Cuisine: Middle Eastern
Servings: 10 servings
Calories: 5 kcal

Ingredients 

Baharat Spice Blend

  • 1 tablespoon Black Peppercorns
  • 1 tablespoon Coriander Seeds
  • 1 tablespoon Cumin Seeds
  • 1 teaspoon Cloves
  • 1 teaspoon Cinnamon
  • 1 teaspoon Cardamom Pods
  • 1 teaspoon Nutmeg freshly grated
  • 2 teaspoon Paprika

Instructions 

  1. 1. Toast all the whole spices (peppercorns, coriander seeds, cumin seeds, cloves, cardamom pods) in a dry pan over medium heat until fragrant.
  2. 2. Let the spices cool, then grind them in a spice grinder.
  3. 3. Mix the ground spices with the pre-ground spices (cinnamon, nutmeg, paprika).
  4. 4. Store in an airtight container.

Nutritional Value

Calories: 5kcal | Carbohydrates: 1g | Sodium: 1mg | Potassium: 10mg | Calcium: 5mg

Keywords

Baharat, Spice Blend
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