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bacon-wrapped-chicken-tenders-recipe

Bacon Wrapped Chicken Tenders Recipe

Delicious bacon-wrapped chicken tenders, perfect for any meal or snack.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Chicken tenders
  • 8 slices Bacon
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. Season the chicken tenders with garlic powder, paprika, salt, and black pepper.
  3. Wrap each chicken tender with a slice of bacon and secure with a toothpick.
  4. Place the bacon-wrapped chicken tenders on a baking sheet lined with parchment paper.
  5. Bake in the preheated oven for 25 minutes, or until the bacon is crispy and the chicken is cooked through.
  6. Remove from the oven and let rest for a few minutes before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 1g | Protein: 25g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 300mg | Vitamin A: 100IU | Calcium: 10mg | Iron: 1mg

Keywords

Bacon, Chicken
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