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bacon-crackers-recipe

Bacon Crackers Recipe

Simple and delicious bacon-wrapped crackers, perfect for appetizers or snacks.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Appetizer
Cuisine: American
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 package Club crackers
  • 1 pound Bacon cut into thirds
  • 1 cup Brown sugar

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. Place crackers on the baking sheet.
  4. Wrap each cracker with a piece of bacon and place it seam-side down on the baking sheet.
  5. Sprinkle brown sugar evenly over the bacon-wrapped crackers.
  6. Bake for 20 minutes or until bacon is crispy.
  7. Let cool for a few minutes before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 100mg | Sugar: 5g | Vitamin A: 50IU | Calcium: 20mg | Iron: 0.5mg

Keywords

Bacon, Crackers, Snack
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