Go Back
–+ servings

Bacon Bit Salad Recipe

A simple and delicious bacon bit salad recipe perfect for any meal.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 slices Bacon cooked and crumbled
  • 4 cups Mixed Greens
  • 1 cup Cherry Tomatoes halved
  • 0.5 cup Shredded Cheddar Cheese
  • 0.25 cup Ranch Dressing

Instructions 

  1. 1. Cook the bacon in a frying pan until crispy. Let it cool and crumble it.
  2. 2. In a large salad bowl, combine mixed greens, cherry tomatoes, shredded cheddar cheese, and crumbled bacon.
  3. 3. Drizzle ranch dressing over the salad and toss to combine.
  4. 4. Serve immediately.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 12g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 150mg | Iron: 1mg

Keywords

Bacon, Easy, Salad
Tried this recipe?Let us know how it was!