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baby-blue-punch-recipe

Baby Blue Punch Recipe

A refreshing and colorful punch perfect for parties and gatherings.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 10 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Blue Hawaiian Punch
  • 2 cups Pineapple Juice
  • 2 cups Ginger Ale
  • 1 cup Vanilla Ice Cream optional

Instructions 

  1. In a large punch bowl, combine Blue Hawaiian Punch, pineapple juice, and ginger ale.
  2. If desired, add scoops of vanilla ice cream for a creamy texture.
  3. Stir gently to combine.
  4. Serve immediately and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 38g | Protein: 1g | Fat: 1g | Saturated Fat: 0.5g | Cholesterol: 5mg | Sodium: 25mg | Potassium: 50mg | Sugar: 35g | Vitamin A: 50IU | Vitamin C: 30mg | Calcium: 20mg | Iron: 0.3mg

Keywords

Party Drink, Punch
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