Autumn Apple Pear Chutney
A delightful chutney perfect for the fall season, combining apples and pears with warm spices.
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Main Ingredients
- 2 apples, peeled, cored, and chopped
- 2 pears, peeled, cored, and chopped
- 1 cup sugar
- ½ cup apple cider vinegar
- ½ cup raisins
- 1 small onion, finely chopped
- 1 teaspoon ground ginger
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground cloves
- ¼ teaspoon salt
Combine all ingredients in a large pot.
Bring to a boil, then reduce heat to low.
Simmer for 45 minutes, stirring occasionally, until thickened.
Let cool, then store in jars.
Calories: 150kcal | Carbohydrates: 38g | Protein: 1g | Sodium: 150mg | Potassium: 200mg | Fiber: 3g | Sugar: 34g | Vitamin A: 2IU | Vitamin C: 6mg | Calcium: 20mg | Iron: 0.5mg
Apple, Autumn, Chutney, Pear