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asparagus-wrapped-in-prosciutto-recipe

Asparagus Wrapped in Prosciutto

A simple and delicious appetizer featuring asparagus wrapped in prosciutto.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 lb asparagus trimmed
  • 8 slices prosciutto
  • 1 tablespoon olive oil
  • 1 teaspoon black pepper freshly ground

Instructions 

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. Wrap each asparagus spear with a slice of prosciutto. Place them on the prepared baking sheet.
  3. Drizzle olive oil over the wrapped asparagus and sprinkle with freshly ground black pepper.
  4. Bake for 12-15 minutes, until the prosciutto is crispy and the asparagus is tender.

Nutritional Value

Calories: 150kcal | Carbohydrates: 5g | Protein: 10g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 500mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 30mg | Iron: 2mg

Keywords

Asparagus, Prosciutto
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