Apple Juice Recipe
Fresh and simple apple juice recipe.
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Main Ingredients
- 4 large Apples Washed and chopped
- 1 cup Water Optional, for dilution
1. Wash and chop the apples.
2. Feed the apple pieces into the juicer.
3. Collect the juice and add water if desired.
4. Serve immediately or chill in the refrigerator.
Calories: 120kcal | Carbohydrates: 31g | Protein: 0.5g | Fat: 0.3g | Sodium: 2mg | Potassium: 260mg | Fiber: 2.5g | Sugar: 25g | Vitamin A: 2IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.2mg