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–+ servings

Apple Crumble Recipe

A simple and delicious apple crumble recipe that's perfect for dessert.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Filling

  • 6 apples, peeled, cored, and sliced
  • ½ cup granulated sugar
  • 1 teaspoon ground cinnamon

Topping

  • 1 cup all-purpose flour
  • ½ cup rolled oats
  • ½ cup brown sugar
  • ½ cup unsalted butter, cold and cut into small pieces

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the sliced apples, granulated sugar, and ground cinnamon. Transfer the mixture to a baking dish.
  3. In another bowl, mix the flour, rolled oats, and brown sugar. Add the cold butter pieces and mix until the mixture resembles coarse crumbs.
  4. Sprinkle the topping mixture evenly over the apples.
  5. Bake in the preheated oven for 45 minutes, or until the topping is golden brown and the apples are tender.
  6. Let it cool slightly before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 60g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 30mg | Sodium: 5mg | Potassium: 200mg | Fiber: 5g | Sugar: 40g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg

Keywords

Apple Crumble
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