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apple-crisp-recipe

Apple Crisp Recipe

A simple and delicious apple crisp recipe perfect for dessert.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Filling

  • 6 apples, peeled and sliced
  • 1 cup granulated sugar
  • 1 teaspoon ground cinnamon

Topping

  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1 cup brown sugar
  • ½ cup butter, melted

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine apples, granulated sugar, and cinnamon. Transfer to a baking dish.
  3. In another bowl, mix flour, oats, brown sugar, and melted butter until crumbly. Sprinkle over apple mixture.
  4. Bake for 45 minutes or until the topping is golden brown and apples are tender.
  5. Let cool slightly before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 60g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 100mg | Potassium: 200mg | Fiber: 4g | Sugar: 40g | Vitamin A: 300IU | Vitamin C: 6mg | Calcium: 50mg | Iron: 1.5mg

Keywords

Apple Crisp, Dessert
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