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american-potato-salad-recipe

American Potato Salad Recipe

A classic American potato salad recipe perfect for picnics and barbecues.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Side Dish
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 pounds potatoes peeled and cubed
  • 1 cup mayonnaise
  • 1 tablespoon mustard
  • ½ cup chopped celery
  • ½ cup chopped onion
  • 3 hard-boiled eggs chopped
  • Salt and pepper to taste
  • Paprika for garnish

Instructions 

  1. Boil potatoes until tender, about 10 minutes. Drain and cool.
  2. In a large bowl, mix mayonnaise, mustard, celery, onion, and eggs.
  3. Add cooled potatoes to the bowl and mix gently.
  4. Season with salt and pepper.
  5. Garnish with paprika.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 70mg | Sodium: 300mg | Potassium: 400mg | Fiber: 3g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg

Keywords

Potato Salad
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