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air-fryer-popcorn-shrimp-recipe

Air Fryer Popcorn Shrimp Recipe

Crispy and delicious popcorn shrimp made easy in the air fryer.
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Preparation Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, peeled and deveined
  • 1 cup All-purpose flour
  • 2 pcs Eggs, beaten
  • 1 cup Breadcrumbs
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper

Instructions 

  1. Preheat your air fryer to 400°F (200°C).
  2. In a mixing bowl, combine flour, garlic powder, paprika, salt, and black pepper.
  3. Dip each shrimp into the flour mixture, then into the beaten eggs, and finally coat with breadcrumbs.
  4. Place the coated shrimp in the air fryer basket in a single layer.
  5. Cook for 8 minutes, shaking the basket halfway through.
  6. Serve hot with your favorite dipping sauce.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 18g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 200mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Air Fryer, Seafood, Shrimp
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