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air-fryer-polenta-fries-recipe

Air Fryer Polenta Fries Recipe

Crispy and delicious polenta fries made in the air fryer.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Snack
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Polenta cooked and cooled
  • 1 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika

Instructions 

  1. Preheat your air fryer to 400°F (200°C).
  2. Cut the cooked and cooled polenta into fry shapes.
  3. In a bowl, toss the polenta fries with olive oil, salt, garlic powder, and paprika.
  4. Place the fries in the air fryer basket in a single layer.
  5. Cook for 15-20 minutes, shaking the basket halfway through, until crispy and golden.
  6. Serve hot with your favorite dipping sauce.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 50mg | Fiber: 2g | Vitamin A: 100IU | Calcium: 10mg | Iron: 1mg

Keywords

Air Fryer, Polenta Fries
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