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air-fryer-pasta-chips-recipe

Air Fryer Pasta Chips Recipe

Crispy, crunchy pasta chips made in the air fryer. Perfect for snacking!
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Snack
Cuisine: Italian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Pasta any shape
  • 1 tablespoon Olive Oil
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Italian Seasoning
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black Pepper

Instructions 

  1. 1. Cook pasta according to package instructions. Drain and let cool.
  2. 2. In a bowl, toss the cooked pasta with olive oil, garlic powder, Italian seasoning, salt, and black pepper.
  3. 3. Preheat the air fryer to 400°F (200°C).
  4. 4. Place the seasoned pasta in the air fryer basket in a single layer. Cook for 10-15 minutes, shaking the basket halfway through, until the pasta is golden and crispy.
  5. 5. Let the pasta chips cool slightly before serving. Enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 5g | Fat: 7g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 100mg | Fiber: 2g | Sugar: 1g | Calcium: 20mg | Iron: 1mg

Keywords

Pasta Chips
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