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air-fryer-oysters-recipe

Air Fryer Oysters Recipe

Quick and easy air fryer oysters, crispy on the outside and tender on the inside.
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Preparation Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 12 fresh oysters, shucked
  • 1 cup breadcrumbs
  • ½ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 2 tablespoon olive oil
  • 1 lemon, cut into wedges for serving

Instructions 

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, and paprika.
  3. Brush each oyster with olive oil and coat with the breadcrumb mixture.
  4. Place the oysters in the air fryer basket in a single layer.
  5. Air fry for 6-8 minutes until golden and crispy.
  6. Serve hot with lemon wedges.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 8g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 100mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Air Fryer, Oysters
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