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Air Fryer Mozzarella Sticks Recipe

Crunchy on the outside, gooey on the inside, these air fryer mozzarella sticks are a quick and easy snack or appetizer.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 12 sticks Mozzarella Cheese Sticks
  • 1 cup Breadcrumbs
  • ½ cup All-Purpose Flour
  • 2 large Eggs beaten
  • 1 teaspoon Italian Seasoning
  • ½ teaspoon Garlic Powder
  • ¼ teaspoon Salt
  • ¼ teaspoon Black Pepper

Instructions 

  1. 1. Cut mozzarella sticks in half.
  2. 2. Set up a breading station with three bowls: one with flour, one with beaten eggs, and one with breadcrumbs mixed with Italian seasoning, garlic powder, salt, and pepper.
  3. 3. Dip each mozzarella stick in flour, then egg, then breadcrumbs. Repeat egg and breadcrumb coating for extra crunch.
  4. 4. Place breaded sticks on a baking sheet and freeze for at least 30 minutes.
  5. 5. Preheat air fryer to 400°F (200°C).
  6. 6. Arrange frozen sticks in the air fryer basket in a single layer. Cook for 6-8 minutes or until golden brown and crispy.
  7. 7. Serve immediately with marinara sauce for dipping.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 10g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 100mg | Fiber: 1g | Sugar: 1g | Vitamin A: 300IU | Calcium: 200mg | Iron: 1mg

Keywords

Air Fryer, Mozzarella Sticks
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